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Chai Recipes
Golden Chai Rum Punch
Golden Chai layered with pineapple, citrus, and rum for a bright, tropical spice cocktail.
Spiced Chai Espresso Martini
Espresso, vodka, and Spiced Chai combine for a bold, café-style cocktail with warming spice depth.
Dirty Chai White Russian
Vodka, coffee liqueur, cream, and Dirty Chai combine for a spiced, coffee-forward dessert cocktail.
Oolong Chai Grapefruit Spritz
Floral Oolong Chai layered with bright fresh grapefruit, prosecco, and soda, finished with expressed grapefruit peel for a crisp, aromatic spritz.
Sparkling London Fog 75
A bright, elegant sparkling cocktail where bergamot tea, lemon, and botanicals meet crisp bubbles for a brunch-ready, café-meets-cocktail-bar experience.
Golden Toasted Coconut Cloud Chai Latte
Golden Chai layered with creamy coconut milk and topped with a toasted coconut cold foam and torched coconut flakes for a tropical, dessert-style cloud latte.
Spiced Caramel Apple Steamer Chai
Spiced Chai layered with warm apple and caramel notes for a cozy, dessert-style drink that feels like fall café comfort in a cup.
Toffee Cream Dirty Chai Latte
Dirty Chai layered over milk and ice, finished with a silky salted toffee cream and glossy toffee drizzle for a rich, café-dessert iced drink.
Maple Oolong Chai Cold Foam Latte
Soft floral Oolong Chai layered with almond milk, finished with a silky maple cold foam and warm maple drizzle.
Burnt Honey London Fog Latte
London Fog Chai shaken ice-cold and layered with house-burnt honey syrup for deep caramelized sweetness and subtle smoky warmth.
Grizzly Chai Maple Latte
Grizzly Chai meets creamy oat milk, finished with a smoked maple cold foam and torched marshmallow for a fireside, camp-inspired latte experience.
Gingerbread Authentic Chai Latte
Molasses, warm spice, and milk turn Authentic Chai into a gingerbread-style winter drink.
Golden Chai Crème Caramel
Silky baked custard infused with Golden Chai concentrate, topped with a glossy caramel layer that melts into the custard when flipped.
Spiced Chai Tiramisu
Classic tiramisu layers soaked in Spiced Chai concentrate instead of coffee, with mascarpone cream and cocoa for a warm, spice-forward dessert.
Oolong Chai Yuzu Loaf
Delicate floral Oolong Chai paired with bright, aromatic yuzu for a light, tea-forward citrus loaf.
Dirty Chai Molten Lava Cake
Rich dark chocolate lava cakes infused with Dirty Chai, filled with a molten chai chocolate ganache center that flows when cut open.
London Fog Crème Brûlée French Toast
Classic French toast soaked in a London Fog Chai vanilla custard, finished with a torched caramelized sugar crust for a crisp crème brûlée top and soft custardy center.
Chai Shortbread Cookies
Buttery shortbread infused directly with chai concentrate for deep spice flavor.